Western Connecticut Hotels|Washington, Connecticut, United States

Mayflower Inn & Spa, Auberge Resorts Collection

Name: Mayflower Inn & Spa, Auberge Resorts Collection
Telephone: 866-217-0869

Where New England goes for European charm

VERIFIED LUXURY

Learn How We Inspect

Mayflower Inn & Spa, Auberge Resorts Collection, a country inn located less than two hours from New York City, evokes the feeling and elegance of an English countryside hotel.

Set on 58 acres of rolling hills, streams and lush gardens, Mayflower Inn & Spa features guest rooms and suites swathed in luxurious, bright fabrics; four-poster, canopied beds; 18th- and 19th-century art and modern touches like flat-screen TVs. The inn's intimate size means you'll receive focused, friendly attention from the accommodating staff.

Our Inspector's Highlights

The finely manicured grounds — featuring stunning specimen trees, beautiful gardens and ponds — are a nature lover's delight.
With an extensive menu of treatments, workshops and activities, THE WELL at Mayflower Inn will leave you feeling rejuvenated and recharged. We particularly love the spa's Garden Room and indoor pool, which both feature sublime decor and stunning views.
Charm, romance and antiques fill the luxury hotel, especially the inn's library and parlor, which is the perfect place to enjoy a pre-dinner cocktail or a good book.
We love the personalized, friendly service at Mayflower Inn & Spa. The youthful staff tends to your needs, without being cloying or pushy.
Overall, we love the peace and quiet that can be found at the Mayflower. With only 35 guest rooms and 58 acres, there are plenty of places for serenity and privacy.

Things to Know

The area is a destination for antiquing, and there are plenty of antiquing tours to take advantage of during your stay.
This is a family-friendly hotel. Ask for the children's book basket, which offers titles for all young readers curated from a local bookshop.

The Rooms

The rooms at Mayflower Inn & Spa are all different — each has its own unique style and eclectic charm and some were designed by Celerie Kemble.
During a 2020 renovation, the inn retained the rooms' traditional four-poster beds and updated the spaces with sisal carpets, Turkish rugs, hand-crafted ceramics and bright textiles from Schumacher, Sister Parish, and Penny Morrison.
Upgrade to a suite for perks like gas fireplaces, balconies overlooking the bucolic grounds and much more room to stretch out (suites range from 933 to 1,200 square feet).

The Restaurants

The Garden Room, helmed by chef Jose Ramírez-Ruiz, celebrates "elegant rusticity," with menus featuring the ingredients from local Connecticut farms.
For more casual, pub-style dining, head to the adjacent Tap Room, or stop in for pre- or post-dinner cocktails.

Amenities