Meander through the sprawling property and you’ll encounter private villas inspired by Berber and Andalusian-Arabic influences, all with secluded walled gardens, pools and Jacuzzis, extensive areas for sunbathing and shaded alfresco dining, and more than 100,000 roses all against the backdrop of the snow-dusted Atlas Mountains.
Opened in 2015 as Mandarin Oriental’s first outpost in Africa, the Marrakech hotel impresses in its interiors, too. The theme is relaxed luxury, with Berber and Arab-Andalusian touches throughout the light, airy spaces. You’ll also see it in the villas and suites, where coveted amenities like private gardens, plunge pools and more come alongside a desert-inspired palette that is utterly sleek but not in your face.
Enjoy an alfresco lunch in the elegant Pool Garden restaurant. Using ingredients from local producers and the hotel’s organic garden, the menu features Mediterranean and internationally inspired dishes.
At Shirvan, respected chef Akrame Benallal takes you on a flavorful world tour traversing the Mediterranean, North Africa and the East. Enjoy the Silk Road-inspired cuisine and the vistas of the palms, pools and Atlas Mountains.
Go to the chic Tent for a sundowner. The tent-like outdoor bar sets the scene with lanterns and a resident DJ among the palm trees.