Gaia at Maykana
Seafood galore at a beachfront oasis
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Within the scenic Maykana beachfront complex at Fairmont Mayakoba, Riviera Maya, Gaia at Maykana offers a refined dining experience that celebrates the treasures of the sea. The elegant, well-lit space boasts a raw bar and a captivating display of fresh seafood. Upon arrival, you are treated to a glass of champagne and a selection of predominantly shelled amuse-bouches, setting the stage for a memorable culinary journey.
The chef guides you on a culinary voyage through Mexico's rich seafood bounty, primarily sourced from the country’s northwestern Pacific coast. Featuring sought-after choices like bluefin tuna alongside seasonal selections, oysters, clams and crabs, the meal showcases Mexico's fishing heritage with a modern twist, emphasizing top-quality ingredients. In addition to a special vegan menu and offerings for children, the kitchen staff is well-versed in accommodating various dietary restrictions.
Gaia is crowned by the Cielo mixology bar, affording breathtaking sunset views from its beachfront rooftop, situated just above the restaurant.
Getting There
Carretera Federal Cancún, Playa del Carmen Km. 298, Solidaridad, Quintan Room, Mexico, CP 77710
TEL52-984-206-3000